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The Clove Club

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Buttermilk chicken with pine salt
Buttermilk chicken with pine salt Photography by Neil Wissink
Less than a month ago The Clove Club opened its imposing Edwardian doors at the old Shoreditch Town Hall. One of the most eagerly anticipated restaurant launches of 2013, bookings have quickly filled up for the five-course tasting menu in the main dining room, and for the more casual fare offered at the bar. The venture has been several years in the making, as head chef Isaac McHale tells us, but this is only the beginni...


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